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Oven Roasted Garlic Mushrooms

Oven Roasted Garlic Mushrooms with earthy flavors and a savory garlic aroma. Tender textures complemented by a touch of chives and a hint of sea salt and pepper.
prep time5 minutes
cook time10 minutes
resting or cooling time10 minutes
total time25 minutes
Oven Roasted Garlic Mushrooms Recipe
Print Recipe

Ingredients

  • 1.5 pounds Mushrooms, wiped clean, stems trimmed
  • 1/4 cup Olive Oil
  • 1 teaspoon Garlic Powder
  • 2 tablespoons Fresh Chives, chopped (or 1 teaspoon dried)
  • 1/4 teaspoon Sea Salt
  • 1/4 teaspoon Black Pepper

Instructions

  • Preheat oven to 400°F.
  • In a large bowl, toss mushrooms with olive oil, garlic powder, chives, salt, and pepper until evenly coated.
  • Spread mushrooms on a baking sheet and bake for 10 minutes until browned.
  • Cool and store in an airtight container in the refrigerator for up to 2 days. Reheat or enjoy chilled.